Stainless steel fermentor It needs to be disinfected completely when put into use, because the layout of fermentation tank is relatively complicated. In order to achieve a better disinfection and sterilization solution, it is necessary to combine the fermentation tank with the air filter screen for sterilization with steam, and then use air to complete the drying. After sterilization is completed in the tank, the long-term accumulated sewage in the feeding pipe of the fermentation tank is discharged and cleaned.

The stainless steel fermentor consists of the following parts:

1. Air storage tank: due to the aging of experimental equipment, the pressure is regulated at 2kg (0.2MPa). If the pressure exceeds this pressure, the air compressor should be turned off. There is an air outlet at the bottom of the air tank

This valve is normally open.

2. Air compressor: press the red button to gradually inject air into the air tank

3. Stainless steel fermentation tank: the stainless steel fermentation tank is connected with electrodes. If you want to open the stainless steel fermentation tank, you should first remove it to avoid damage. When tightening the fermentor, turn the knob diagonally.

4. Steam generator: the yellow light means that water is needed. After the water is filled, the red light will be on and the temperature will be gradually increased automatically. There is a valve at the back of the valve, which is the switch for regulating the steam outflow, which is normally open.

Stainless steel fermentation tank refers to the equipment used to complete biological fermentation in industrial production. Stainless steel fermentation tank is made of stainless steel, which is widely used in dairy products, drinks, biotechnology, pharmaceutical industry, biochemical industry and other industries. The tank is equipped with interlayer, insulation layer, which can be heated, cooled and insulated.

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